Stir Fried Chicken with Sugar Snap Peas, Carrots and Mushrooms


It’s the start of spring and it’s time to start eating healthier. Tonight I madeĀ Spring Stir Fried Chicken with Sugar Snap Peas and CarrotsĀ . I added mushrooms (which I love) and voila- healthy Chinese food, perfect for the approaching bathing suit weather.

Feel free to add any veggies that have a similar cooking time as snow peas.

Sprinkle scallions on top of dish for serving

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